»God invented whiskey to keep the Irish from ruling the world«


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Laphroaig 25 YO

Photo of Laphroaig 25 YO

Here’s the new large batch Laphroaig, unex­pect­edly bot­tled at 40%. A bit strange when you know the dif­fer­ence that just 3 more per­cents can make to the reg­u­lar 10yo. This is a very mel­low taste with pretty del­i­cate peat, some…


Bushmills Black Bush

Photo of Bushmills Black Bush

A rich, dark, blend from the world’s old­est licensed dis­tillery, Black Bush is com­prised almost entirely of Single Malt whiskey, dis­tilled three times in Cop­per pot­stills and aged in Oloroso sherry casks for around 8–10 years before mar­riage with the grain.…


Aberlour a’bunadh

Photo of Aberlour a’bunadh

A’bunadh (a-boon-akh) means “ori­gin” in gaelic. The whisky is cre­ated the same way as in the 18th cen­tury with selected Oloroso sherry casks. The are non-chill fil­tered and there is not adjust­ment with water so every batch have dif­fer­ent volume…


Glengoyne 17 Years

A very highly rated whisky, com­ing top of the pops in a num­ber of expert blind tast­ings in the past. At 17 years old the whisky has ben­e­fited from greater expo­sure to the cask and the mature char­ac­ter­is­tics that this…


Glengoyne 12 Years

Nose

A lit­tle faded with touches of autumn leaves, bung cloth, unripe mango, (bread crust on a Scot­tish plain loaf). Alco­hol in bal­ance. With water there’s more overt oak and a hint of con­densed milk.

Palate

Dense and full but…


Glenmorangie 10 Years

A relaunch for the stan­dard Glen­morangie, encom­pass­ing a new design, label, bot­tle and even a new name, ‘The Orig­i­nal’. Thank­fully, it’s still 10 years old and still Glen­morangie, so it’ll still be excellent.

Aroma: Imag­ine your­self in an Italian…