Photograph: Magnus

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LONDON’S TOP CHEFS OUT IN FORCE TO CELEBRATE LAUNCH OF SLOW FOOD UK CHEF ALLIANCE – Scotch Whisky News

Chef Alliance Group Photo – left to right: Massimo Riccioli of Massimo Restaurant and Oyster Bar, Pascal Aussignac of Club Gascon, Rowley Leigh of Le Café Anglais,Adam Johnson of Le Manoir aux Quat’Saisons, Jacob Kennedy of Bocca di Lupo, Richard Corrigan…

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