Photograph: Magnus

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Kilchoman Machir Bay 2013 / 70cl / 46% / Distillery Bottling

The second release of Kilchoman’s ongoing Machir Bay whisky, bottled in early 2013. It’s a vatting of four and five year old whisky matured in first fill bourbon casks, married and then finished in Oloroso sherry butts for four weeks before bottling…

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