Photograph: Magnus

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Edradour 2006 / Barolo Cask Matured / Batch One / 70cl / 46% / Distillery Bottling

The first batch of Edradour’s 2006 vintage matured full-term in Barolo hogsheads. Distilled in March and April, it was aged for around eight years before being bottled in April 2014.Price: £46.25 Inc. VAT  Buy Now

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