Photograph: Andrew Duthie

Glengoyne Distillery

Glen­goyne Dis­tillery is sit­u­ated at Dum­goyne, on the south-western edge of the Scot­tish High­lands, close to Loch Lomond, about three miles west of Strath­blane and to the north of Glas­gow. It is reputed to be the most beau­ti­ful dis­tillery in Scot­land. For over 150 years (1833) the dis­tillery has pro­duced High­land single malt whisky and the cur­rent dis­till­ing capac­ity is up to one mil­lion litres of alco­hol per annum. The Glen­goyne Vis­i­tor Cen­tre attracts over 35,000 vis­i­tors per annum, as well as enter­tain­ing sig­nif­i­cant num­bers of cor­po­rate parties.

The name Glen­goyne comes from ‘Glen­guin’ or ‘Glen of the Wild Geese’.

Unlike many other whiskies, the dis­tillery does not use peat smoke. It is claimed that this pro­duces a purer taste. The Glen­goyne port­fo­lio con­sists of the 10 year old, 12 year old Cask Strength, 17 year old, 21 year old and 28 year old, as well as lim­ited spe­cial Vin­tage bot­tlings of Glengoyne.

The pre­mium malt whisky mar­ket has shown sub­stan­tial growth in recent years and is the strongest grow­ing sec­tor of the Scotch Whisky indus­try. The prin­ci­pal mar­kets for the Glen­goyne single malt are the United King­dom, Scan­di­navia, France, Ger­many and the USA. Glen­goyne 17 year old was voted World’s Best Single High­land Malt in the “Best of the Best” whisky tast­ing, organ­ised by “Whisky Mag­a­zine”. 62 inde­pen­dent indus­try experts took part in this blind tasting.

In April 2003, Ian Macleod Dis­tillers Ltd. acquired Glen­goyne Dis­tillery, and the Glen­goyne Single Malt and Langs Blended Whisky brands. The acqui­si­tion of Glen­goyne Dis­tillery means Ian Macleod is now a fully inte­grated dis­tiller, blender and bottler.

Ian Macleod is based in Brox­burn, West Loth­ian and is an inde­pen­dent family-owned com­pany with blend­ing and bot­tling inter­ests. The com­pany was founded in 1939 by Leonard J Rus­sell and the cur­rent Man­ag­ing Direc­tor is his grand­son Leonard Russell.

About the distillery

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Photograph: Andrew Duthie

This post is syndicated (?) from WhiskyCast

WhiskyCast Episode 155: July 27, 2008

It may be seen as a sacrilege in Scotland, but imagine a single malt whisky from India that can compete with the best of Scotland's malts in many ways. That's the case with Amrut's single malts, which draw their water from the snow melt of the Himalayas and their barley from local farmers in northern India -- and their intense maturation from the heat of Bangalore. Askok Chokalingam of Amrut gives us the details, and Thierry Benitah of La Maison du Whisky previews September's Whisky Live Paris. In the news, an update on the reopening of Braeval, more charity whiskies for WhiskyFest San Francisco, and the "Whisky Bus" hits Glasgow.




Photograph: Andrew Duthie

This post is syndicated (?) from WhiskyCast

WhiskyCast Episode 154: July 20, 2008

Almost every whisky lover has dreamed of getting the call from a distillery to serve on an exclusive tasting panel to select a special release. Jimmy Bradley got that call...and the owner/chef of two New York City restaurants tells about his experience helping to select this year's Glenfiddich Vintage Reserve bottling, In the news, another distillery may be up for sale, Braeval comes back to life, and construction begins on a new distillery in Canada.



Photograph: Andrew Duthie

This post is syndicated (?) from WhiskyCast

WhiskyCast Episode 153: July 13, 2008

It's not too soon to start making travel plans for the fall whisky festival season, and Malt Advocate's WhiskyFest San Francisco on October 10th is shaping up to be something really special. Editor and Publisher John Hansell gives us a preview, along with details on the new summer issue of the magazine that's just hitting the newsstands now. In the news, another distillery may be on the market, Glen Moray may not be on the market for long, and Chivas opens up two of its usually private distilleries for a rare series of visitor tours.




Photograph: Andrew Duthie

This post is syndicated (?) from WhiskyCast

WhiskyCast Episode 152:: July 6, 2008

Last fall, I mentioned The Balvenie's search for a brand ambassador to represent the single malt in the US. Now, the lucky person has been chosen, and you'll meet the new "Balvenie Guy" in this week's episode. Sam Simmons is the whisky lover behind the "Dr. Whisky" blog, and now, he's bringing his considerable knowledge of whisky to The Balvenie. In the news, an update on Springbank's now-temporary shutdown for six months, Glenmorangie puts its Glen Moray distillery on the block and announces plans to move its headquarters from Broxburn to Edinburgh, and Bruichladdich comes up with a simpler name for its peated malt..."Bruichladdich Peat."